Eggs your way on toasted sourdough with pork chipolatas, grilled tomato, roasted thyme mushrooms, house made beans, bacon & hashbrown
- Vegetarian option served with avocado
SMASHED AVOCADO (VEG) (GFO) 24
Fresh avocado on toasted whole meal sourdough with beetroot puree, toasted dukkha and a free-range poached egg topped with dill & feta crumble
MUSHROOM ON TOAST (GFO) (VEG) 26
Garlic mushrooms on whole meal sourdough, poached egg, toasted pinenut and porcini crumb, parmesan cheese with balsamic glaze
Okonomiyaki pancake, kewpie mayo, okonomiyaki sauce, spring onion, pickled ginger and furikake & fried egg. Add either pork belly or smoked salmon for $5.00
OKONOMIYAKI PANCAKE (VEG) 25
Okonomiyaki pancake, kewpie mayo, okonomiyaki sauce, spring onion, pickled ginger and furikake & fried egg. Add either pork belly or smoked salmon for $5.00
BERRY and BUTTERSCOTCH WAFFLES (VEG) 22
Waffles with butterscotch sauce, salted caramel ice-cream, honeycomb crunch, fresh strawberries topped with Persian fairy floss
GRANOLA (GF) (VEG) 18
House made maple toasted granola, vanilla bean panna cotta & fresh berries
Bacon, crispy lettuce & tomato on toasted Turkish bread with confit garlic aioli & smoky BBQ sauce. Add a fried egg for $3
B.L.T (GFO) 22
Bacon, crispy lettuce & tomato on toasted Turkish bread with confit garlic aioli & smoky BBQ sauce. Add a fried egg for $3
DOUBLE BEEF BURGER 28
Double smashed beef patties, bacon, double American cheese, crispy lettuce, burger sauce, fresh onion rings on a toasted potato bun; served with fries
SOUTHERN FRIED BURGER 28
Fried buttermilk chicken thigh, bacon, American cheese, crispy lettuce, chipotle aioli, dill pickles on a toasted potato bun; served with fries
THAI BEEF or tofu SALAD 25
Marinated beef striploin with snow pea tendrils, aromatic slaw, cucumber, cherry tomatoes, fresh herbs, bean sprouts and crispy fried shallots with a Thai soy dressing
Double smashed beef patties, bacon, double American cheese, crispy lettuce, burger sauce, fresh onion rings on a toasted milk bun served with fries
SOUTHERN FRIED BURGER 28
Fried buttermilk chicken thigh, bacon, American cheese, crispy lettuce, chipotle aioli, dill pickles on a toasted potato bun served with fries
THAI BEEF or tofu SALAD (VEG OP) 27
Marinated beef striploin with snow pea tendrils, aromatic slaw, cucumber, cherry tomatoes, fresh herbs, bean sprouts and crispy fried shallots with a Thai soy dressing
(available via booking on Sunday nights only)
SUNDAY PORK ROAST PORCHETTA 38
Roasted pork porchetta, roasted vegetables, apple sauce, Yorkshire pudding, red wine jus
